Japanese Words & Culture

雷乃収声: Thunder ceases | Japan’s 72 Microseasons

What 雷乃収声 (Thunder ceases) means in Japan, and what is actually in season now through the lens of shun.
Gambling & Lotteries in Japan

Gambling in Japan: What Is Legal and How Does It Work?

Gambling is generally prohibited in Japan, yet horse racing, Keirin, Boat Race, lotteries, pachinko and sports lotteries all exist under different legal systems. Here is how the system actually works.
Japanese Words & Culture

禾乃登: Rice and other grains ripen | Japan’s 72 Microseasons

What 禾乃登 (Rice and other grains ripen) means in Japan, and what is actually in season now through the lens of shun.

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Japanese Words & Culture

玄鳥去: Swallows depart | Japan’s 72 Microseasons

What Tsubame saru (Swallows depart) means in Japan, and what is actually in season now through the lens of shun.
Japanese Words & Culture

Shubun (秋分): Autumn Equinox in Japan

What 秋分 (Autumn Equinox) means in Japan, and how the old seasonal calendar compares with present-day weather and everyday life.
Japanese Words & Culture

What Does “Mottainai” Mean in Japanese? Why “What a Waste” Is Only Part of It

Mottainai is often translated as “what a waste,” but the Japanese word reaches further: wasted value, missed potential, and even humility when something feels too good for oneself.
Japanese Words & Culture

Why Are Japanese Temples and Shrines Red, Green, and Gold?

Why do Japanese temples and shrines so often use vermilion, green, yellow, and gold? The answer connects mineral pigments, religion, architecture, and East Asian cultural exchange.
Japanese Words & Culture

What Does “Natsukashii” Mean in Japanese? Why “Nostalgic” Is Only Part of It

*Natsukashii* is often translated as “nostalgic,” but Japanese uses it more freely in everyday life. A song, taste, street, or old face can simply feel *natsukashii*—warmly familiar because it brings the past back into the present.
Japanese Words & Culture

Why Do Japanese People Slurp Noodles? From Edo Soba to Iki

Why is slurping ramen, soba, or udon acceptable in Japan? The answer leads from Edo street food to aroma, etiquette, and the hard-to-translate idea of iki.
Japanese Words & Culture

鶺鴒鳴: Wagtails begin to call | Japan’s 72 Microseasons

The old calendar says wagtails begin to call. In mid-September 2026, a clearer seasonal signal is on the table: sweet potato harvest begins while autumn foods appear in everyday retail and summer heat lingers.